Italy’s Amalfi Coast is easily one of my favorite places on earth. With its stunning coastline, charming villages, and delicious cuisine, it has a magic that makes me want to return year after year. If you’re headed to this magical region, here is a 7 day itinerary for you.

Brat is one of those restaurants where the moment you walk in, you begin to celebrate food and chefs. The open kitchen welcomes you to watch turbots turned in cages over the flames, beef leaking fat as it sizzles on the grill, and breads being popped in and out of the pizza oven, then decorated with olive oil and anchovies.

Asian Fusion is currently my favorite category of food, and Jikoni, a restaurant listed in every “What to eat in London” article I’ve read in recent months, does Asian Fusion with British, African, and Middle Eastern flavors. How could I say no?

Tuscany, a beautiful region in central Italy, has such a romantic aura, with sunsets that cast golden glows over fields of wheat and wine, and cypress trees that line the hills leading up to majestic castles. If you’re headed to this magical region, here is a 4-6 day itinerary for you.

Having spent over a month in Italy, we’ve gotten to experience the variations of Italian cuisine across multiple regions, and we’ve tried as many local foods as possible. If you’re wondering what to eat in Italy, here are our recommendations for the best local dishes to try.

With so many chocolatiers in Zurich, it can be tough to decide which one is your worth your time, money, and calories. So we taste-tested 7 of Zurich’s best chocolatiers to help you with your decision.

Switzerland is famous the world over for its chocolate, and for good reason — Swiss chocolate really is the best. But with so many of the world’s best chocolate and chocolatiers here, which should you visit? We had the same question, so here are the 10 best chocolate shops in town (listed in alphabetical order) for your own chocolate-hunting needs.

Ever since I watched Clare Smyth judge on Netflix’s The Final Table, she has become one of my chef crushes, and I have wanted to visit her restaurant.

Lisbon isn’t the biggest foodie destination in the world, but the coastal city has its fair share of delicious foods, including a world-famous pastry, tinned seafood, and specialty liqueur.

At the top of every Lisbon restaurant list sits Belcanto, the Portuguese food jewel of the city. Run by Chef José Avillez, and awarded 2 Michelin stars in 2014, Belcanto was 42nd on 2021’s World’s 50 Best Restaurants, and 46th on 2022’s list.

This Lisbon City Guide covers everything you’ll need for a great time in the capital of Portugal.

When we decided we were headed to Lisbon for two weeks, the first thing I did was look for must-make restaurant bookings. Alma came up time and time again, as a 2 Michelin-starred and 50 Best Discovery restaurant.